My hawthorne berries are growing plump and ruby at the top of this 5000 foot mountain, and I am still in the bottom lowlands, a mere 3000 feet or so...
Looking for something to do with all those violet greens you just weeded out of your garden bed? Try this creamy summer soup, equally good hot as it is cold....
In early summer, when the roadsides are covered in masses of this plumy whiteness…oh, what’s an herbalist to do? Make elderflower cordial, of course! This sweet, citrusy, and very floral...
What could be more evocative of the summer than a light and sweet, floral and fragrant drizzle of a fresh blossom syrup on your morning oatmeal or in your evening...
While walking in the forest recently with the kids, we found several of Earth’s bountiful treasures: whimsical witch hazel flower and a few lucky buckeye (Aesculus spp.) pictured here. We see the remains of summer’s leftover reishi (Ganoderma spp.) and lingering dried oyster mushrooms, along with so many other green and brown gifts of the forest.
For many, the summer solstice is about celebrating the sun and everything that it so graciously beams upon us: fully ripe strawberries, darkening freckles, St. John's wort oil (which is best to make right around the summer solstice when the plant is in bud and at its peak).
The spring greens are sprouting up all over the place and chickweed is one of our favorites. It is infiltrated with minerals and nutrients, including Vitamins B-1, B-2, and C. With...
Imagine a glass of ice-cold peppermint tea on a hot day. Or the cheerful, earthy fragrance of lemon balm when you pinch a leaf as you walk by. Or a playful young cat rolling with ecstasy in the catnip in the nearby herb garden.