Chill Out Herbal Tea
Chill Out Tea is locally grown and lovely to look at, smell, and sip while you relax and restore. This blend combines oatstraw (Avena sativa), holy basil (Ocimum spp.), lemon balm (Melissa officinalis), passionflower (Passiflora incarnata), skullcap (Scutellaria lateriflora), chamomile (Matricaria chamomilla), and lavender (Lavandula angustifolia). This nutritive tea has a pleasant, refreshing taste and is the perfect thing for winding down from a long day.*
How to Use:
To make a tea, steep 1-2 tsp of dried herb in a cup of boiled water for 15-30 minutes or to taste. Strain and enjoy with a bit of honey, if you wish.
Oatstraw, holy basil, lemon balm, passionflower, skullcap, chamomile, and lavender (ALL local and organically grown)
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Contraindications may exist. Consult expert medical advice before using during pregnancy. Keep out of the reach of children.